Governance structures in agricultural chains: case of platinum producers, Rey Curre, Costa Rica

Main Article Content

Víctor Rodriguez Lizano, M.Sc.
https://orcid.org/0000-0003-4987-1651
Mercedes Montero Vega, Dra.

Abstract

The main research´s objective is to identify the main plantain productive-commercial relationships, presented inside the indigenous community of Rey Curré, as well as to identify key relationships between Rey Curre´s producers and plantain intermediaries. To achieve this objective, a field research took place in 2011 and 17 surveys were conducted to determine the main producers and producers-brokers relationships. Data were analyzed using UCINET software, and then network maps were obtained which allowed identifying the most important producers, based on the number of productive-commercial relationships that each producer has. This result has extension and technology-dissemination implications, because is much more efficient to transfer technology just to "leaders", because then they will disseminate technology to all others producers which is easier than doing technological transfer one by one. Finally this research helped the Technological Institute of Costa Rica (ITCR) identifying the community leaders in order to conduct a more efficient technological transfer for a new added value product called “frozen pre-frite platain cakes”. 

Article Details

How to Cite
Rodríguez Lizano, V., & Montero Vega, M. (2018). Governance structures in agricultural chains: case of platinum producers, Rey Curre, Costa Rica. E-Agronegocios, 2(1). https://doi.org/10.18845/rea.v2i1.3657
Section
Artículos
Author Biographies

Víctor Rodriguez Lizano, M.Sc., University of Costa Rica, Costa Rica.

Economista Agrícola, Máster en Agronegocios Internacionales, docente Escuela de Economía Agrícola y Agronegocios, Universidad de Costa Rica, San José. Investigador Centro de Investigación en Economía Agrícola y Desarrollo Agroempresarial CIEDA.

Mercedes Montero Vega, Dra., University of Costa Rica, Costa Rica.

Economista agrícola, Máster en Agronegocios Internacionales, docente Escuela de Economía Agrícola y Agronegocios, Universidad de Costa Rica, San José. Investigadora Centro de Investigación en Economía Agrícola y Desarrollo Agroempresarial CIEDA. Actualmente es candidata a Doctorados.

References

Bourgeois, R., & Herrera, D. (1999) . Enfoque Participativo para el Desarrollo de la Competitividad de los Sistemas Agroalimentarios. San José, Costa Rica: IICA.

Burch, D., & Lawrence, G. (2007). Supermarkets and agri-food supply chains: transformations in the production and consumption of foods. En D. Burch, & G. Lawrence, Supermarkets and agri- food supply chains: transformations in the production and consumption of foods (pág. 330pp). Cheltenham, England.

Coase, R. (1937). The Nature of the Firm. Economica, 386-405.

CREST. (2012). The Case for Responsible Travel: Trends and Statistics. http://www.responsibletravel.org/news/Fact_sheets/Crest_RTI_TrendStats_print_1_ 4%20(3).pdf: Standford University.

Granovetter, M. (2005). The Impact of Social Structure on Economic Outcomes. Journal of Economic Perspectives, 33–50.

Haynes, D. (2000). Transaction-Costs Economics and the Evoling Structure of Agricultural Production. E-Commerce in Agribusiness. Edited by Schmitz, T.G, C.B Moss, A Schmitz, A. Kagan and B. Babcock., Florida, Florida Science Source, Inc.

Hitt, M. (2012). Relevance of Strategic Management Theory and Research for Supply Chain Management. Texas A&M. Research Paper. , 9-13.

Humphrey, J., & Schmitz, H. (2000). Governance and Upgrading: linking industrial cluster and global value chain research. IDS Working Paper 120, Institute of Development Studies.

Kherallah, M., & Kirsten, J. (2001). The New Institutional Economics: Applications for Agricultural Policy Research in Developing Countries. Washington DC: International Food Policy Research Institute.

Mount, P. (2011). Growing local food: scale and local food systems governance. Agricultural and Human Values, 107-121.

Newton, P., Agrawal, A., & Wollenberg, L. (2013). Enhancing the sustainability of commodity supply chains in tropical forest and agricultural landscapes. Global Environmental Change, 1761–1772.

OECD. (2015). FAO-OECD Guidance for Responsible. Obtenido de http://www.oecd.org/daf/inv/mne/FAO-OECD-guidance-responsible-agricutural-supply-chains.pdf

Pike, A., Rodríguez-Pose, A., & Tomaney, J. (2006). Local and Regional Development. New York: Routledge.

Simon, H. (1958). Models of Man. Journal of the American Statistical Association, 600-603.

Stoian, D., & Gotret, M. V. (2011). Ejes Temáticos para el Fortalecimiento de Cadenas (CATIE) . Cadenas Productivas y Desarrollo Económico Rural en Latinoamérica, 125-149.

UNEP. (2011). Towards a Green Economy. Pathways to Sustainable Development and Poverty Erradication. Retrieved from http://www.unep.org/greeneconomy/Portals/88/documents/ger/ger_final_dec_2011/ Green%20EconomyReport_Final_Dec2011.pdf

Viales, R. (2010). La región como construcción social, espacial, política, histórica y subjetiva. Hacia un modelo conceptual/relacional de historia regional en América Latina . Geopolitica, 157-172.

Wiliamson, O. (1979). Transaction-Cost Economics: The Governance of Contractual Relations . Journal of Law and Economics, 233-261.

Williamson, O. (1991). Comparative Economic Organization: The Analysis of Discrete Structural Alternatives. Administrative Science Quarterly, 269-296.

World Bank. (2008). Agriculture for Development. World Development Report. Washington DC: The International Bank for Reconstruction and Development / The World Bank.

Most read articles by the same author(s)