ROJAS-ALVARADO, Priscilla; VINDAS ANGULO, Laura. Development and validation of a method for the determination of nitrite in meat products by ion chromatography. Tecnología en marcha Journal, [S. l.], v. 36, n. 3, p. Pág. 87–98, 2023. DOI: 10.18845/tm.v36i3.6136. Disponível em: https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/6136. Acesso em: 17 may. 2024.